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Standards Students Staff Strategic Plan
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Table of contents

  • Family and Consumer Science
  • FACS
    • Area of Study 01:
    • Area of Study 02:
    • Area of Study 03:
    • Area of Study 04:
    • Area of Study 05:
    • Area of Study 06:
    • Area of Study 07:
    • Area of Study 08:
    • Area of Study 09:
    • Area of Study 10:
    • Area of Study 11:
    • Area of Study 12:
    • Area of Study 13:
    • Area of Study 14:
    • Area of Study 15:
    • Area of Study 16:
  • Course Offerings
    • FACS 07
    • Creative Sewing (FCS131)
    • Fashion (FSC211)
    • Advanced Fashion (FCS213)
    • Housing & Interior Design (FCS221)
    • Family Living (FCS305)
  1. S-FAC
  2. FACS overview
  3. BPSS Family and Consumer Science Standards

BPSS Family and Consumer Science Standards

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Completion requirements

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FACS

Areas of Studies

Area of Study 01:
FAC-01: Career, Community, & Family Connections
Area of Study 09:
FAC-09: Food Science, Dietetics, and Nutrition
Area of Study 02:
FAC-02: Consumer and Family Resources
Area of Study 10:
FAC-10: Hospitality, Tourism, and Recreation
Area of Study 03:
FAC-03: Consumer Services
Area of Study 11:
FAC-11: Housing and Interior Design
Area of Study 04:
FAC-04: Education and Early Childhood
Area of Study 12:
FAC-12: Human Development
Area of Study 05:
FAC-05: Facilities Management and Maintenance
Area of Study 13:
FAC-13: Interpersonal Relationships
Area of Study 06:
FAC-06: Family
Area of Study 14:
FAC-14: Nutrition and Wellness
Area of Study 07:
FAC-07: Family and Community Services
Area of Study 15:
FAC-15: Parenting
Area of Study 08:
FAC-08: Food and Production Services
Area of Study 16:
FAC-16: Textiles, Fashion, and Apparel
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